![]() Both the stovetop and air fryer will give that crunchy, golden coating we're looking for, but with some slight differences in cooking methods. You can make them in one of our favorite tools - the air fryer. Somehow, these mashed potato balls get even better. What better way to use up those Thanksgiving leftovers than by turning them into crispy balls full of all the cheesy, bacon-y goodness we love about loaded mashed potatoes, but in bite-sized form? Ready in 25 minutes, these delish creations are a perfect last-minute appetizer when you want something a bit different than your average mashed potatoes, or simply need a fun take on classic comfort food. ![]() This recipe turns leftover mashed potatoes into magical, fried bites of savory deliciousness.
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